Adler rod cooker for vacuum cooking


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Adler rod cooker for vacuum cooking
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Proizvođač: Adler
Šifra: 1397753
Kataloški broj: AD6415
Jamstvo: 12
Raspoloživost: Na upit (Na upit)
isporuka nepoznato
Navedeni rok isporuke je informativan te predstavlja uobičajeno vrijeme u kojem bi proizvod trebao biti spreman za isporuku, ukoliko u ovom trenutku zaprimimo uplatu.

*U navedeni rok se ne računaju subote i nedjelje, te državni praznici i ostali neradni dani. U slučaju slanja dostavnom službom nije uračunato vrijeme dostave.
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  Ocijeni ovaj proizvod

106,40 €

Načini plaćanja online

Popust 10%
106,40 €
 
Transakcijski račun
Popust 9%
107,58 €
 
Kriptovalute
Popust 8%
108,76 €
 
Maestro, MasterCard, Visa
Popust 6%
111,13 €
 
Union, PBZ Maestro/Visa Inspire 2-6 rata
Popust 5%
112,31 €
 
Diners, ZABA Master/Visa 2-6 rata, ERSTE Master/Visa/Maestro 2-6 rata
Popust 4%
113,49 €
 
Diners 2-12 rata, PBZ Visa Inspire/Maestro 7-12 rata, PBZ Visa Premium 2-6 rata
Popust 3%
114,68 €
 
ZABA Master/Visa 7-12 rata
Popust 2%
115,86 €
 
ERSTE Master/Visa/Maestro 2-6 rata, PBZ Visa Premium 7-12 rata
Popust se ne obračunava
118,22 €
 
ZABA Master/Visa 13-24 rate, Diners 13-24 rate

Načini plaćanja u trgovini

Popust 10%
106,40 €
 
Novčanice, Transakcijski račun
Popust 9%
107,58 €
 
Maestro, MasterCard, Visa
Popust 7%
109,95 €
 
PBZ Maestro/Visa Inspire 2-6 rata
Popust 6%
111,13 €
 
RBA Master/Visa 2-12 rata
Popust 5%
112,31 €
 
Diners, ZABA kartice 2-6 rata, Diners 2-6 rata, ERSTE Maestro/Visa/Master 2-8 rata, PBZ Maestro/Visa Inspire 7-12 rata
Popust 4%
113,49 €
 
ZABA Master/Visa 7-12 rata, Diners 7-12 rata, PBZ Visa Premium 2-6 rata
Popust 3%
114,68 €
 
ERSTE Maestro/Visa/Master 9-12 rata
Popust 2%
115,86 €
 
Diners 13-24 rate, PBZ Visa Premium 7-12 rata
Popust se ne obračunava
118,22 €
 
ZABA Maestro/Visa 7-12 rata, ZABA Visa 13-24 rate, ZABA Master 13-36 rata, Diners 25-36 rata

*MBNET kartice (Maestro, Visa, Mastercard) kojima je moguće plaćanje na rate izdane od Slatinske banke, Istarske kreditne banke, Sberbanke, KentBank i Agram banke
**kod nonSEPA transakcija naplaćujemo naknadu banke

već od 3,28 €/mjesečno

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Sous Vide Slow Cooker ADLER AD 6415 is a device for slow cooking of food, which allows you to preserve their nutrients and emphasize the unique taste of your favorite dishes. Food, vacuum-packed in special bags, is placed in water in a pot and cooked at a precisely controlled temperature, which is usually much lower than in traditional cooking of products. Sous vide cooking retains nutrients in dishes and emphasizes unique taste. Temperature setting from 20 to 95 ° C to ensure even cooking of food. The appliance allows you to set the cooking time from 1 minute to almost 100 hours. Sous vide: A healthy method of slow cooking
Sous vide cooking is a technique that uses precise temperature settings to ensure an even and perfect result every time
Thanks to the slow and gentle preparation, the nutritional values ??of meat, vegetables and fish are preserved in the dish.
The perfect, original taste of the selected ingredients stays in the food, not the water
Cooking without adding fat
Can be used in pots and other heat-resistant containers with a minimum height of 15 cm
Temperature range: 20-95 degrees Celsius
Accuracy +/- 0.1 ° C
Time setting from 1 minute to 99 hours and 59 minutes
Temperature in ° C and ° F
Waterproof IPX7 design with automatic safety shut-off
Removable heater housing for easy cleaning
Power: 1000 W
Maximum container volume up to 20L Instructions in Slovenian can be found at this link

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Adler rod cooker for vacuum cooking Adler rod cooker for vacuum cooking Sous Vide Slow Cooker ADLER AD 6415 is a device for slow cooking of food, which allows you to preserve their nutrients and emphasize the unique taste of your favorite dishes. Food, vacuum-packed in special bags, is placed in water in a pot and cooked at a precisely controlled temperature, which is usually much lower than in traditional cooking of products. Sous vide cooking retains nutrients in dishes and emphasizes unique taste. Temperature setting from 20 to 95 ° C to ensure even cooking of food. The appliance allows you to set the cooking time from 1 minute to almost 100 hours. Sous vide: A healthy method of slow cooking Sous vide cooking is a technique that uses precise temperature settings to ensure an even and perfect result every time Thanks to the slow and gentle preparation, the nutritional values ??of meat, vegetables and fish are preserved in the dish. The perfect, original taste of the selected ingredients stays in the food, not the water Cooking without adding fat Can be used in pots and other heat-resistant containers with a minimum height of 15 cm Temperature range: 20-95 degrees Celsius Accuracy +/- 0.1 ° C Time setting from 1 minute to 99 hours and 59 minutes Temperature in ° C and ° F Waterproof IPX7 design with automatic safety shut-off Removable heater housing for easy cleaning Power: 1000 W Maximum container volume up to 20L Instructions in Slovenian can be found at this link<table style="border:none;width:60%"></table>
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Adler
Adler
106.40 EUR